Events

Sayles Pasta Toss: It's easy! Choose your vegetables, choice of one protein, pick a sauce and the chef with toss with pasta...enjoy!

Visit Bon Appetit's table at the Carleton's Winter Health Fair. Learn healthy eating techniques during stressful times.

Come to Burton and LDC tonight and indulge in a giant bar or cookie tonight

Burton and LDC is celebrating Super Bowl Sunday! Come enjoy tailgating favorites.

Celebrate Blonde Brownie Day at Burton and LDC today!

Did you know National Pie Day is today?!

LDC is having a Root Beer Float Bar!

Have you ever wanted the chance to cook with the Bon Appétit chefs? Now is your chance! LDC is hosting a chili cook-off! Four teams of two will put their chili cooking skills to the test. Teams will have the chance to serve their chili to Carleton students on Monday, January 27 at dinner from […]

Sayles Made to Order Stir Fry. It's easy...choose your vegetables, choice of one protein, pick a sauce and the chef will stir fry.

Hot off competing on Iron Chef America and judging on Chopped, our friend and culinary superstar, Chef Jet, created a Chinese cooking training exclusively for Bon Appetit Chefs. Focused on the four main influential cuisines of China, Chef Jet led our chefs through this hands-on training, imparting his mastery of Asian cooking.

Burton is having banana splits @ dinner. Join us to make yours!

Mid-term Break Cooking 101: Eggrolls with Sous Chef Vale. Want to learn how to make eggrolls? Join Bon Appetit Sous Chef Vale Riggs as he shows you how to make eggrolls. Monday, Feb 10 @ LDC from 2:00-4:00pm. Space is limited. Please contact jpope@carleton.eduto sign up.